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BANANA CAKE – Moist, flavorful, and oh-so-delicious! This cake is packed with ripe bananas, creating a tender crumb and irresistible sweetness. Perfect for dessert, a snack, or even breakfast, it’s sure to become a family favorite. 🤤🍰 Recipe link in the comments! #bananacake #easyrecipes #homebaking | Rasa Malaysia
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BANANA CAKE – Moist, flavorful, and oh-so-delicious! This cake is packed with ripe bananas, creating a tender crumb and irresistible sweetness. Perfect for dessert, a snack, or even breakfast, it’s sure to become a family favorite. 🤤🍰 Recipe link in the comments! #bananacake #easyrecipes #homebaking | Rasa Malaysia
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RECIPE DOWN BELOW!!! (Black sesame banana cake) Ingredients: 1 ½ cups (190g) plain flour 1 tsp baking powder ½ tsp baking soda ½ tsp salt 4 ripe bananas (400–450g peeled) 2 eggs ½ cup (110g) melted butter or neutral oil ½ cup (100g) brown sugar 1 tsp vanilla extract 1–2 tbsp milk (optional) 30g black sesame powder Whole black sesame seeds for topping (optional) Steps: 1. Mash 4 bananas in a large bowl. 2. Add 2 eggs, ½ cup melted butter or oil, ½ cup brown sugar, and 1 tsp vanilla, then mix. 3.
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