Sugar-Free Blueberry Chia Seed Jam 🫐🍯 A naturally thick, fruity jam that’s ready in minutes — no sugar or pectin needed! 📝 Ingredients 2 cups fresh or frozen blueberries 2 tbsp allulose 1 tbsp lemon juice 2 tbsp chia seeds ½ tsp vanilla extract (optional) 👩‍🍳 Steps to Create In a small saucepan, heat blueberries and allulose over medium heat for 5–7 minutes until juicy. Mash slightly with a fork for a chunkier texture. Stir in lemon juice and chia seeds. Cook 2 minutes, then remove from hea

Easy Raspberry Jam (No Pectin) 😋This jam can be stored in the freezer for up to 1 year. Once opened, keep refrigerated and consume within 4 weeks. It can also be processed in a boiling water bath for shelf stability. Please do your research on how to process and store food safely. More info in the comments below. ⬇️ 💚😍 #berryseason #growyourownfood #harvesttime #raspberries #harvest #gardeninspiration #GardeningTips #raspberry #raspberryjam #summersolstice | Learn To Grow

Easy Raspberry Jam (No Pectin) 😋🍓🫐This jam can be stored in the freezer for up to 1 year. Once opened, keep in the refrigerator and consume within 4 weeks. It can also be processed in a boiling water bath for shelf stability. Please check out www.fda.gov for tips on how to process and can your food safely. 🧊For freezer jam, leave a 1/2-inch space on top for room to expand. Allow jam to cool at room temperature for 24 hours before placing in the freezer or refrigerator. For boiling water bath